Paladin : des vinaigres vieillis aromatisés

Aged flavored vinegards, balsamic and honey. It's from the best wines of Portugal that Paladin creates special vinegars that it leaves to rest in oak barrels for months in cellards. During this period, the vinegar takes the aromas of oak as week as those of the grat wines that at other times have stayed in these casks. Finally, Paladin adds a note of onion, garlic or tarragon.

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